Armagnac Lafontan X.O. In the manufacture of Armagnac is distilled dry white wines of the region of Armagnac in Nogaro. The distillation technique involves heating the wine and alcohol recovered in specially designed copper stills, the vapors collected in trays their alcohols, as they are heated, without losing scent. Once subjected to aging for 10 years in oak barrels from the year of its vintage. Armagnac Sauval Napoléon This Armagnac is a mixture of eaus-de-vie whose age is for the youngest between 8-10 years and for the oldest between 15 and 20 years. The average is 10 years for this mixture. It convinces by its balance and the fruity, floral and round taste. It is a top product in its class, content 70 cl. Both Bottles are in excellent condition, with fully intact labels & capsules. Fill-level: high shoulder & in neck. Very old bottles. High collection value. EMS (International Express Mail Service) will be applied to deliver shipment. The expected delivery process takes less than a week.